Desang diabetes magazine diabetes information, Sue Marshall

Published by Desang Ltd the aim of this newsletter is to bring news and information to people living with diabetes. Please check all matters

concerning how you handle your health with your healthcare team. We welcome any feedback on the magazine or ideas for future articles.

EDITOR: Sue Marshall sue.marshall@desang.net

For details of our editorial policy see The Small Print.

There's extra Christmass-y foodie

news in this issue, with special

options on offer for food, liquid

refreshments as well as some

hum-dinger hampers too! P.18.

Sue Marshall

Swede talking takes place in our

regular carb-counting section as the

seasonal root takes centre-stage,

complete with a recipe that takes

swede mash to new places. P.30.

We know that diabetes is a marathon, not a sprint. And we know that

life can be tough for anyone from time-to-time. Our short feature

on p. 24 looks at research into coping being kind to ourselves,

something to bear in mind in this season of goodwill. There's loads more to dip into

too, with an extended food report on seasonal yummies, and a look in our Making

Carbs Count section at another festive favourite, the swede. In the news pages

there's updates on products such as Libre, Dexcom, Omnipod and big pharma

too, such as Eli Lilly, Medtronic and Roche. Then there's research stories on smart

insulin, insulin in pill form and a stem cell therapy 'cure'. There's an update

on 'tattoo technology' too, as Harvard gets in on the act, and there's a

round-up of some of the fun and frolics that took place on World Diabetes

Day in the middle of November. So there's plenty to read if you want to

escape from the crowds and catch up on what's going on in the diabetes

world, which seems to be a lot! And it's time for me to say Merry

Christmas, I hope you have a cool Yule!

Editor's comment...

ISSUE 30

MAGAZINE

DESANG

PLUS • New Products • Groovy giveaways • News (for T1 and T2)

WE'RE NO

ANGELS

But business as usual is best for

diabetics at Christmas

MAKING

CARBS COUNT:

CHESTNUTS ROASTING

ON OPEN FIRES

Our magazine is free!

Sign up here! email address

FEATURE:

C'mon get happy! If you've got a

dose of the blues, with diabetes

getting you down or making you

sad, read our feature to find out

how kindness can help. P.24.

SEASONAL FOOD NEWS: MAKING CARBS COUNT:

10% off!*

Use code Desangnov17 at

*valid site-wide to 31 December

Index

  1. Desang diabetes magazine diabetes information
  2. Abbott Freestyle Libre, Flash Glucose Monitoring, blood testing without lancets
  3. Desang diabetes magazine diabetes information, Sue Marshall
  4. Omnipod insulin pump uk
  5. Desang diabetes magazine diabetes news
  6. Desang diabetes kitbags
  7. Desang diabetes magazine diabetes news
  8. Diabetes technology as body art from Harvard
  9. Dexcom CGM, continuous glucose monitoring
  10. International Diabetes Federation World Diabetes Day 2017
  11. International Diabetes Federation World Diabetes Day 2017, Ascensia, Dexcom, Sanofi every1matters
  12. Accu-Chek Mobile blood glucose system
  13. Accu-Chek Mobile blood glucose system
  14. Medtronic's My Pump Choice hub
  15. Ascensia type 2 diabetes digital challenge
  16. Page 0016
  17. Diabetes food news
  18. Brindisa Spanish foods
  19. Brindisa Spanish foods, Nife is Life Italian foods, Steenbergs spices
  20. Craved craft British food and Flaming Licks fiery foods
  21. Ascensia Contour Diabetes blood test meters
  22. Bloom gin, honeybee gin, Luscombe drinks, Lyme bay wines
  23. Demuth's cookery school, Bateaux Windsor
  24. Diabetes UK, mental health for people with diabetes
  25. Diabetes UK, mental health for people with diabetes
  26. Neuropad diabetes footcare
  27. Medtronic i-Port Advance insulin injecting aid
  28. Fleur Brown, Beat Chronic Diseases, the nutrition solution
  29. Fitlegs diabetic socks
  30. Making Carbs Count swedes
  31. Making Carbs Count swedes, think vegetables
  32. Accu-Chek Insight insulin pump
  33. Accu-Chek Insight insuiln pump
  34. Free diabetes magazine, living with diabetes, the diabetic diet, carb counting

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