BRITISH FOOD FORTNIGHT
23rd September - 8th October 2017
Eating British fruits and vegetables in season is good for you. Foods
in season contain the nutrients, minerals and trace elements that
our bodies need at particular times of the year. British food travels
less far from farm to shop so regardless of how carbon footprints are
calculated it self-evidently has a lower carbon footprint. Held in the
autumn at the same time as harvest festival, British Food Fortnight
is the biggest annual, national celebration of British food and drink.
Click here for a guide to what's in season when: SEASONAL GUIDE.
See the website (below) for what's on near you, as well as for recipes
such as classic Prawn Cocktail or Strawberry Trifle.