2
ISSUE 147 Well, no surprise,
another issue packed
with news and
updates. This time
around, there's a slew of apps which
have new permissions (or soon
will have) and useful additions or
improvements. From carb counting
to assessing your hypos (with a view
to reducing or preventing them)
and even addressing the distress
that can be felt when living with the
condition. There's a little bit about
hybrid closed loop (HCL) technology,
with more to come on that in
subsequent issues. Further proof is
coming along on the benefits of using
EDITOR'S COMMENT
sensors for the improved control of
Type 2 diabetes, as well as Type 1.
Having said that, we also have a
short report on how certain everyday,
over-the-counter medicines might
affect CGM results. Likewise, how
some people taking GLP-1 agonists
may experience gastro-intestinal
complications.
We report on this year's Quality
in Care (QiC) awards where NHS
healthcare teams and individuals
are recofnised for exceptional
undertakings that are shared for
all with a view to expanding bestpractice
ideas and techniques. .
Then, in our food section, there's a
look at the Japanese Larder, and what
it can add to your repertoire, a new
range of 'tuna free' products for those
who miss it but don't eat fish. Lastly,
in Making Carbs Count, we see what
can be gained from adding almonds
to your diet.
sue.marshall@desang.net
Sue Marshall
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NOVEMBER-DECEMBER 2023
The small Print
With our website and monthly online
magazine we aim to bring diabetesrelated
information to anyone who
wishes to read it. Our editorial sections
presently include kit, news, food news
and features. As far as kit is concerned,
we produce listings so you can then
choose what's best for your own
diabetes care. We are not necessarily
recommending products but bringing
you information about them.
We include global news stories
with a local focus on the UK and Irish
markets. Sources are supplied as often
as possible so you can go back and
read the original or fuller reports.
Features are on any and all aspects of
living with diabetes. We tend to focus
on new products and technological
advancements. Sometimes features
are themed specifically for T1D or for
T2D; you can pick what you want to
read about.
Adverts are supplied by
advertisers and we do not implicitly
endorse the suppliers or products
involved. If an item is sponsored,
such as the feature or news sections,
then it is written by Desang with
advertising banners associated with
the sponsor; the sponsor does not
have full editorial control but they
do have input. Advertorial is stated
as such - it will say 'advertisement
promotion' and may look like the
rest of the magazine's design but it
is written in collaboration with the
advertiser. They get their message
across but with advice and input from
Desang's writers and editors.
Trademark and Copyright symbols
are not included in editorial coverage,
only within adverts. These marks are
not necessarily of interest to readers
and impede the reading experience. If
we included them for every product
covered the pages would be a very
unappealing to read.
We aim to bring you information,
but it's your diabetes. Talk to your
medical team if you have further
questions or concerns. While
we report on products such as
supplements or glycaemic index and
carb-counting as part of diet, it is your
responsibility to find out more if you
need to.
We include coverage of all sorts of
foods - soft drinks, chocolate, booze -
as these are part of normal life. We are
not encouraging consumption of these
items, we are bringing you information
about them. You choose what you eat.
We'd include soft drinks as they can
come in handy for treating a hypo, not
necessarily as part of a diabetic diet.
Susannah Hickling is an experienced health writer with a
particular interest in diabetes, having previously worked
with Diabetes UK.
Judith Ozkan is an experienced medical journalist and health
writer with a particular interest in long-term conditions.
Julia Britten is a graphic designer and runs
JBS Websites, Design & Print: www.jbsprint.co.uk
James Anstee is a marketing consultant specialising in social
media and content creation through his business Content 4
Social: www.contact4social.co.uk